[xyz-ihs snippet=”GoogleAd-InArticle-2″] Foundation Overview The Lake Pontchartrain Basin Foundation (LPBF) is a non-profit organization whose mission is To Drive Environmental Sustainability And Stewardship Through Scientific Research,...
[xyz-ihs snippet=”GoogleAd-InArticle-2″] Application deadline for spring term (starting January 2020): 15 October 2019, or until filled For questions or more information contact: Professor Michael N. Weintraub, michael.weintraub@utoledo.edu....
[xyz-ihs snippet=”GoogleAD-InArticle-1″] Job summary The Aquarist is responsible for performing general aquarium husbandry duties without direct supervision. This responsibility includes the set-up, maintenance and care of...
[xyz-ihs snippet=”GoogleAD-InArticle-1″] Specialization: Faculty Position in Biological Oceanography Qualifications: Moss Landing Marine Laboratories (MLML) and San José State University (SJSU) are seeking a field and process oriented...
The Joint Institute for Marine and Atmospheric Research (JIMAR) is currently recruiting a Coral Bleaching Analyst within the PIFSC Ecosystem Sciences Division based in Honolulu, HI....
[xyz-ihs snippet=”GoogleAd-InArticle-2″] The Marine Environmental Observation Prediction & Response Network (MEOPAR) is looking for a Research Program Manager to join its small dedicated team of 5...
[xyz-ihs snippet=”GoogleAd-InArticle-2″] Job Description Conduct all aspects of the Fisheries-Independent Monitoring (FIM) program sampling efforts in estuarine and marine waters to evaluate relative stock abundance and...
[xyz-ihs snippet=”GoogleAd-InArticle-2″] ROLE OVERVIEW As a member of the Marine Mammal Team, the Marine Mammal Trainer maintains proper living conditions for the health and care of...
[xyz-ihs snippet=”GoogleAd-InArticle-2″] General Summary Oceana is seeking a Social Media Specialist to support the growth of our social media campaigning and daily outreach. This person will...
[xyz-ihs snippet=”GoogleAd-InArticle-2″] About Oceana Nearly one billion people currently do not have enough to eat. The demand for food is projected to increase 70% by 2050...