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2nd Ocean Innovation Challengeon Sustainable Fisheries to provide support to top innovations up to 250,000 USD Fish represent one of the most important sources of food protein...
By Kevin Majoros Situated between the Chesapeake Bay and the Atlantic Ocean, the Eastern Shore of Maryland has remained a relatively rural region known for agriculture...
The population of smalltooth sawfish in the United States experienced a significant decrease in numbers and distribution during the 20th century due to overfishing, habitat loss,...
Standing on the Devon coast, my phone rings. “Hi James, we’d like you to look after Rothera for us. Are you happy to take the job?” ...
By Sustainable Travel International Love taking photos of the fascinating critters you see on your diving or snorkeling trips? Follow these best practices to make sure...
A new scientific study showing that desert camels are dying from mistaking plastic bags for food has lead pioneering plastic pollution researchers and others to call for a...
Sustainability across the entire value chain — rather than advances in technology alone — is required to solve the United States’ plastic waste problems, according to...
Robotic laboratories on the bottom of Lake Erie have revealed that the muddy sediments there release nearly as much of the nutrient phosphorus into the surrounding...
By Kami Goodwin President Biden has recommitted the U.S. to the Paris climate accord and also moved forward with a climate plan calling for carbon free...
Poisoned whistleblower seeks medical treatment prior to testimony in corruption probe On March 1, 2021, Whistleblowing International, ANA LOGO, and the U.S.-based Whistleblower Network News, National Whistleblower Center launched a GoFundMe campaign...
