Xanthochromism in Petrale Sole
Contributed by Peter Adame, Director of Communications & Sustainability at Lusamerica Foods Inc. Petrale sole is a brown West Coast flatfish that’s not particularly sexy. Thousands are caught by US …
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Tag: seafood
Galician Seafood
In Galicia, Spain, seafood is far more than just something to put on a plate. With centuries of fishing tradition, the sea and its harvest are woven into the fabric …
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If You Eat Seafood, You’re Eating Thousands of Pieces of Plastic
By Mark Friedman, Marine Biology Educator for the Los Angeles Maritime Institute in San Pedro Researchers announced this past January that regular seafood eaters could be ingesting up to …
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