Health & Sustainable Living
“I’ll have the lobster”: How Climate Change Affects the American Lobster and its Industry
By Maggie Erwin

It is a familiar summertime sight: large plates boasting bright red lobsters atop beds of lettuce and carrots; tourists gleefully carrying rolls to their picnic tables, packed densely with lobster meat and mayonnaise; customers lining up at the seafood markets, on the docks, or at their favorite lunch joint to enjoy the daily catch. The impact of climate change could relegate these idyllic scenes to memories of summers past.
The American lobster, Homarus americanus, is an iconic species in coastal towns along the Northeastern coast of the United States. In fact, lobsters are the highest valued species in the nation’s commercial fisheries, with earnings of around $684 million in 20181. Lobsters are woven deep into the fabric of the New England economy, with up to 92% of the nation’s lobster coming from the Gulf of Maine, where fishermen and the entire supply chain along the coast rely on the species for their livelihoods.
Like many other marine species, the American lobster is faced with several challenges due to climate change, including warming waters that accompany the overall increased temperature of the planet. In the Atlantic Ocean, this is occurring more rapidly in areas where lobsters are most abundant, such as the Gulf of Maine. Southern New England fisheries have been impacted by this rise in temperature as lobsters are forced to move northward.

Researchers and lobstermen are recording temperature fluctuations in these areas so that the industry can better prepare for the future. Bruce Fernald, a lobsterman from Little Cranberry Island in Maine, works with scientists to record temperature changes using a temperature probe placed in lobster traps.
“You’re looking for these water temperature fluctuations because they’re so sensitive to what they [lobsters] do in their life, whether they’re feeding, mating, or shedding their shells,” explained Fernald.2
Without the option of changing their environment, lobsters are forced to use other coping mechanisms, as observed by fishermen and researchers. Many lobsters have begun to move to deeper waters where it is cooler. For fishermen, this means travelling greater distances to catch lobsters, which increases the energy demand of fishing boats and releases more carbon dioxide. Members of the lobster industry and research organizations are working hard to adapt to these changes as ocean temperatures rise.
An additional mechanism by which climate change threatens lobsters involves the ocean’s role as a reservoir for atmospheric carbon dioxide. As concentrations of carbon dioxide in our atmosphere rise, oceanic concentrations also increase. This process changes the chemistry of the ocean, making it more acidic, through a process known as ocean acidification. The rate at which surface seawater is becoming more acidic is 50% higher in the North Atlantic than in the rest of the world’s oceans3 as a result of large temperature variability as well as the reduced buffering capacity in this region.

Acidic waters are dangerous for lobsters and other marine species that form their shells through the deposition of calcium carbonate, a mineral known commonly as chalk and limestone. Many species of mollusks, corals and crustaceans rely on calcium carbonate for their growth and protection, but the availability of carbonate ions needed to build calcium carbonate decreases with ocean acidification. Thus, ocean acidification resulting in less carbonate makes it harder for calcifying organisms to construct their shells.
If you have ever eaten lobster, you may be familiar with the arduous process of cracking open the shell. This usually involves pliers of some sort and lots of napkins. It is never an easy process, which is nature’s design. Crustaceans, the taxonomic group that includes lobsters, rely on hard shells comprised of four layers4 for protection against predators, diseases, and other environmental threats. Within the shell, a complex sugar known as chitin, similar to the keratin in human fingernails, forms a strong matrix that supports the exoskeleton. Within this matrix, lobsters secrete these calcium carbonate crystals, fortifying their shell.
Studies have shown that lobsters exhibit a complex response to ocean acidification, one which involves several innately linked biological processes, such as immune function and growth. In these studies, researchers have discovered that when larval stages of lobsters are exposed to acidified conditions, there is a decrease in the mineral content of the shell5, a decline in growth rate6, and a weakening of immune function7. In one study that focused on the early stages of lobster larvae exposed to acidified conditions (pH of 7.7), researchers discovered that the length of the lobster’s shell was shorter than under control conditions (pH of 8.1) and that it took longer for the lobsters to moult. Another study illustrated similar conclusions, revealing that lobsters exposed to more acidified conditions (highest amount of carbon dioxide in seawater) took longer to moult8, were smaller, and were more affected by shell disease when compared to larvae raised under ambient pH9. Shell disease, which contributed to the infamous 1999 lobster die-off that devastated Long Island Sound fisheries, poses an additional concern with regards to lobsters’ ability to fight off sickness amidst other threats. Many experts believe lobsters will exhibit a variable response, and that their ability to form their shells under more stressful conditions may come at an energetic cost, one which affects immune function, reproduction, and growth.

While the specific way in which ocean acidification will affect American lobsters is still unclear, researchers agree that the overarching challenge from global climate change will continue to threaten this valuable species. Additionally, these altered environmental conditions may also impact fishermen’s livelihoods and the vast market derived from the sale of lobsters along the Northeast Mid-Atlantic. Michael Tlusty, associate professor of Sustainability and Food Solutions at the School for the Environment at the University of Massachusetts, Boston, said, “The greatest threat right now [facing the American lobster industry] is climate change.” While we wait for ongoing and future research to reveal how lobsters will respond to changing ocean chemistry, it is imperative that industry stakeholders, scientists, fishermen, and policy-makers work together to find sustainable ecological solutions as soon as possible.
Fortunately, this work is already underway. Bruce Fernald and other lobstermen have been working with scientists for over twelve years through climate change workshops hosted annually in Maine. “One of the guys is talking about algae blooms,” Fernald remarked about the workshops10. “Then, there are people that talk about stock assessment and all the lobsters. We are observing any climate change stuff that we might see, whether it’s water temperature or tides or currents, whatever. We’re observing and comparing with the scientists. So, it’s a pretty good session.”
Research is also being conducted through the National Sea Grant American Lobster Initiative, a large-scale collaborative effort between scientists, fishermen, and industry members to better understand how lobsters will respond to changes in their environment and to build resiliency within lobster fisheries.11 These collaborative efforts, as well as national goals in reducing carbon dioxide, and personal and local attempts to reduce one’s carbon footprint, are all important ways by which we can reach sustainable solutions in order to support and protect this iconic species. Next time you are enjoying a lobster roll, consider how you can make a difference through thoughtful choices, voting, and everyday actions to reduce waste. As the threat of climate change becomes more palpable, we must not lose the will to make a change, not only for lobsters but for communities everywhere and our home, planet Earth.

About the author:
Maggie Erwin is a current student at Wellesley College studying Geosciences and English. This work resulted from an undergraduate research opportunity at MIT under the supervision of Dr. Carolina Bastidas, a research scientist at MIT and contributor to the American Lobster Initiative by the NOAA National Sea Grant College Program, and Dr. Katrin Monecke, Associate Professor of Geosciences at Wellesley College.
References & Citations
- 2018 A strong, Successful Year for U.S. Fishermen and Seafood Sector | National Oceanic and Atmospheric Administration (n.d.). Retrieved March 11, 2021, from https://www.noaa.gov/media-release/2018-strong-successful-year-for-us-fishermen-and-seafood-sector
- Fernald, Bruce Oral History Interview, March 1, 2018, by Galen Koch, Page 3, Voices from the Fisheries. Online: https://voices.nmfs.noaa.gov/sites/default/files/2018-11/fernald_bruce.pdf (Last Accessed: May 5th, 2021).
- IPCC, 2018: Global warming of 1.5°C. An IPCC Special Report on the impacts of global warming of 1.5°C above pre-industrial levels and related global greenhouse gas emission pathways, in the context of strengthening the global response to the threat of climate change, sustainable development, and efforts to eradicate poverty [V. Masson-Delmotte, P. Zhai, H. O. Pörtner, D. Roberts, J. Skea, P.R. Shukla, A. Pirani, W. Moufouma-Okia, C. Péan, R. Pidcock, S. Connors, J. B. R. Matthews, Y. Chen, X. Zhou, M. I. Gomis, E. Lonnoy, T. Maycock, M. Tignor, T. Waterfield (eds.)]. In Press.
- Luquet, G. (2012). Biomineralizations: Insights and prospects from crustaceans. ZooKeys, 176, 103–121. https://doi.org/10.3897/zookeys.176.2318
- Arnold, K. E., Findlay, H. S., Spicer, J. I., Daniels, C. L., & Boothroyd, D. (2009). Effect of CO2 related acidification on aspects of the larval development of the European lobster, Homarus gammarus (L.). Biogeosciences, 6(8), 1747–1754. https://doi.org/10.5194/bg-6-1747-2009
- McLean, E., Katenka, N., & Seibel, B. (2018). Decreased growth and increased shell disease in early benthic phase Homarus americanus in response to elevated CO2. Marine Ecology Progress Series, 596, 113–126. https://doi.org/10.3354/meps12586
- Harrington, Amalia & Harrington, Robert & Bouchard, Deborah & Hamlin, Heather. (2020). The synergistic effects of elevated temperature and CO 2 – induced ocean acidification reduce cardiac performance and increase disease susceptibility in subadult, female American lobsters Homarus americanus H. Milne Edwards, 1837 (Decapoda: Astacidea: Nephropidae) from the Gulf of Maine. 10.1093/jcbiol/ruaa041.
- Keppel, E. A., Scrosati, R. A., & Courtenay, S. C. (2012). Ocean acidification decreases growth and development in American lobster (Homarus americanus) larvae. Journal of Northwest Atlantic Fishery Science, 44, 61–66. https://doi.org/10.2960/J.v44.m683
- McLean, E., Katenka, N., & Seibel, B. (2018). Decreased growth and increased shell disease in early benthic phase Homarus americanus in response to elevated CO2. Marine Ecology Progress Series, 596, 113–126. https://doi.org/10.3354/meps12586
- Fernald, Bruce Oral History Interview, March 1, 2018, by Galen Koch, Page 3, Voices from the Fisheries. Online: https://voices.nmfs.noaa.gov/sites/default/files/2018-11/fernald_bruce.pdf (Last Accessed: May 5th, 2021).
- Harrington, Amalia, et al. “A Fishery in a Sea of Change.” ArcGIS StoryMaps, Esri, 4 May 2021, storymaps.arcgis.com/stories/f50bd80b84d349048e9d814769dc29cd.
- Sartore, Joel. “An American Lobster Photographed in Lincoln, Nebraska.” National Geographic, www.nationalgeographic.com/animals/invertebrates/facts/american-lobster.
- Snyder, Brian. “A Lobster Sits in a Holding Bin before Having Its Claws Banded Onboard the Lobster Boat ‘Wild Irish Rose’ in the Waters off Cape Elizabeth, Maine August 21, 2013. Sweden Wants a Blanket Ban of Live North American Lobster.” The World, 2016, www.pri.org/stories/2016-03-29/swedes-want-north-american-lobster-out-and-americans-are-fighting-back.
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Health & Sustainable Living
The Environmental Movement Is Under Attack And We Must Organize Now
The environmental movement is under attack. The slow, painstaking work of conservation, decades of research, legal protections, and fragile ecosystem recovery, is being undone at an alarming rate. Agencies that exist to safeguard our air, water, ocean, and biodiversity, such as the EPA and NOAA in the USA, are facing cuts and restructuring that threaten their very ability to function, perhaps even to exist. Regulations protecting fragile ecosystems are being rolled back. Policies designed to mitigate the worst impacts of climate change are being abandoned. In many cases, the losses are not just setbacks of months or years of work; they are irreversible.
When a single environmental protection is repealed, we don’t just lose research or funding. We lose entire ecosystems, species, and biodiversity that have taken thousands of years to evolve and stabilize. We lose forests that have stored carbon for centuries. We lose coral reefs that took millennia to build. We lose species we haven’t even discovered yet. We lose the opportunity to understand, protect, and restore life on this planet because once destruction happens, recovery is not always possible.
I was distracting myself by flipping through Instagram reels last night and stumbled on Jane Fonda’s Life Achievement Award acceptance speech. She asked, “Have any of you ever watched a documentary of one of the great social movements, like apartheid or our civil rights movement or Stonewall, and asked yourself, would you have been brave enough to walk the bridge? Would you have been able to take the hoses and the batons and the dogs?” She followed with, “We don’t have to wonder anymore because we are in our documentary moment. This is it. And it’s not a rehearsal. We mustn’t for a moment kid ourselves about what’s happening. This is big-time serious, folks. So let’s be brave.” [YouTube link of entire 8 min speech. Quote above at 7:06]
Then I felt the weight in my gut. And I felt it still this morning. I felt guilty, I promised to excuse myself from further activism for my own mental health. I dedicated my entire career and bankrupted myself on an attempt to save our ocean, biodiversity, the hope for humanity. Knowing that no matter how much I do, it will never be enough.
But I am also reminded of something important: SEVENSEAS Media exists. At the very least, I have built this. I know that SEVENSEAS is an incredible and vital tool in the environmental movement. It’s not just about the ocean; it’s about connection. We are organizing without even realizing we are organizing. We are creating a global community where knowledge is shared freely, where environmental professionals, students, activists, and organizations across nations, cultures, languages, and incomes can support one another.
We cannot rely solely on governments or institutions to protect what we love. The environmental movement has always been about people- individuals and communities working together. SEVENSEAS is part of that solution. We now have over 36,000 subscribers to our weekly newsletter, making us larger and stronger than ever.
I ask everyone reading this: Use this platform. Share your needs. Offer your resources. Publish opportunities. Use SEVENSEAS to connect and organize, and make sure others in our movement are aware. Even if someone subscribes and doesn’t read our emails today, they may need that connection tomorrow. We are in a moment of crisis, and it will likely get worse, but we are not alone. Let’s be brave. Let’s stand together. Let’s keep fighting.
Giacomo Abrusci, Founder & Executive Director
If you wouId like to learn more about SEVENSEAS:
- An Open Letter in Support of SEVENSEAS signed by 145 individuals (and counting)
- 2024 Impact Report
- About SEVENSEAS
- Our Donate Link
Health & Sustainable Living
The Number One Challenge in Ocean Conservation- And the Solution
The ocean connects us all, yet those working to protect it too often remain isolated. From researchers in Antarctica to policymakers in Washington, D.C., from coral gardeners in Thailand to Navy officers at sea, conservation takes many forms, covers countless issues, and focuses on so many species, they haven’t even all been discovered yet. Despite our shared mission, these efforts often remain siloed, disconnected in ways that limit their collective impact.
Look at the banner photo above- what are the chances that these individuals would ever end up in the same room? Zero. But what is the one thing they all have in common? SEVENSEAS.
It’s easy to assume that the greatest challenge in ocean conservation is funding. Others may argue that the problem is technology, policy, or government support. But even if a single person or organization had unlimited funding, they would still only be addressing one piece of a massive, interconnected puzzle. Someone could dedicate every resource to establishing marine protected areas, but MPAs alone won’t solve ocean acidification, sedimentation, warming, whale strikes, plastic pollution, or the countless other threats facing our seas. Even if 30% of the ocean were protected by 2030, we would still face unsustainable fishing, deep-sea mining, and biodiversity loss beyond those borders. No matter what someone considers the biggest roadblock in ocean conservation, it will always be just one fragment of a much larger, more complex system. The real issue is that no solution exists in isolation, and no single effort can address the full scope of challenges the ocean faces.
The solution lies in open-access networks like SEVENSEAS. We are not traditional media, and we do not push a singular agenda. Instead, we serve as a conduit for connection- a two-way street where ocean conservationists from across the world can share their knowledge, opportunities, and stories. We collect and distribute job postings, funding opportunities, and announcements. We highlight the voices of those who may never be published in National Geographic or Nature but who are making an undeniable impact in their own communities. With an audience of over 34,000 conservationists, policymakers, artists, students, and professionals worldwide, we ensure that a researcher in the Philippines can learn from a diver in the Caribbean, and that a high school student in Vanuatu has the same access to conservation knowledge and opportunities as a policymaker in Washington, D.C.
Do you think if that teenager from Vanuatu got ahold of an email address for someone at the EPA, they would get a response? Maaaaaybe not. But when both are part of the SEVENSEAS community, their stories are told, their voices amplified, and their ideas shared. We strive for diversity- not just in backgrounds but in disciplines. We actively seek out underrepresented voices, Indigenous knowledge, and individuals at all academic or career levels. We don’t just report on conservation- we make conservationists visible to one another.
At a time when government funding for environmental initiatives is being slashed and short-term economic interests are prioritized over sustainability, independence is more crucial than ever. SEVENSEAS remains independent. We are not bound by political cycles or corporate sponsors dictating our focus. We provide education, resources, and opportunities that reach the conservationists who need them most.
Attending a coral reef conference is valuable. So is networking at Capitol Hill Ocean Week or attending a brown bag lunch at Conservation International. But these gatherings, while important, still exist within their own circles. Familiar names and familiar faces. Rarely do the artists meet the scientists, the government officials meet the free divers, the Indigenous leaders meet the naval officers, or the researchers collaborate with the fishermen on the opposite side of the globe. And yet, it is only together, by sharing knowledge, learning from past mistakes, and leveraging the full spectrum of expertise, that we can move forward.
SEVENSEAS is the knowledge hub that bridges these gaps. Our work is more important than ever. Support us, tell your story, and invite friends and colleagues to join our community. The larger our network, the bigger our impact.
Giacomo Abrusci, Executive Director, SEVENSEAS Media
Authors note: In case you needed a clear reminder—this is YOUR formal invitation to contribute. Contact us here. Share your story. Feature your work or that of your organization. Because the ocean belongs to all of us, and its conservation depends on all of us working together.

Photos at top:
- Italian Climate Network. COP28 – Dubai.
- Long Ma. People sitting on ice formation during daytime in Antarctica.
- Chris Pagan. The bulk freighter, Federal Beaufort.
- Luemen Rutkowski. Navy men standing while saluting.
- Martin Colognoli / Ocean Image Bank. Eco-volunteers in Komodo National Park, Indonesia.
- Guy Kawasaki. Asilomar – Conference Center, Pacific Grove, United States.
- Duke Scholars in Marine Medicine Program.
- Martin Colognoli / Ocean Image Bank. Coral restoration in Indonesia, Coral Guardian.
- Paul Einerhand. Men fishing for mussels.
- Shaun Wolfe / Ocean Image Bank. Science diver, American Samoa.
- Ricardo Pinto. Team Malizia, The Ocean Race.
- Vanessa Khan. Dr. Letise LaFeir (right) speaking on a panel on offshore wind as an invited CHOW panellist.
Health & Sustainable Living
Discovering Botanical Medicines in Indonesia’s Rainforests
By Cheryl Lyn Dybas

Threading their way through tangled undergrowth, biochemist Ilya Raskin of Rutgers University in New Brunswick, New Jersey, and botanist Slavik Dushenkov of Hostos Community College in the Bronx, New York, are bushwhacking through the wooded maze of an Indonesian jungle. The biologists, who study plants and human health, are not alone. With them are Ernawati Sinaga and other researchers at Indonesia’s Universitas Nasional in Jakarta, and scientists affiliated with Indonesia’s Ministry of Environment and Forestry.
Raskin and Dushenkov are training plant biologists in Indonesia in modern methods of discovering and validating botanical medicines for the treatment and prevention of chronic diseases such as diabetes, heart disease and stroke.
Funded by an international research training grant from the U.S. National Institutes of Health, with additional support from the Asia-Pacific Network for Global Change Research, the work is coordinated through the Center for Botanicals and Chronic Diseases. The center is headquartered at Rutgers University and directed by Raskin, along with Sinaga and Dushenkov.
“We’re working to merge two medical systems – ancient and modern – for the benefit of Indonesia,” says Raskin. “To do that, we’re fostering research scientists who can bridge these ways of thinking for the prevention and treatment of a range of diseases while conserving the country’s rainforests and other ecosystems that may hold leads to new cures.”

Their efforts are not a moment too soon. Indonesia, a land of biodiversity superlatives, is now undergoing massive deforestation, accelerating the loss of tropical species. The island nation ⎯ the largest archipelago in the world ⎯ is home to Southeast Asia’s immense coral reef, most of the world’s tropical peat forests, Earth’s largest mangrove forest, and more than 15% of the globe’s flora, including some 80,000 species of spore plants and more than 30,000 seed plant species. The Center for Botanicals and Chronic Diseases project addresses the need to conserve potentially life-saving bioactive compounds harbored in these Indonesian plants.
All plants produce primary substances for growth and, if they live in stressful conditions, secondary compounds, or metabolites, to protect them in demanding environments. Leads for new treatments, says Raskin, are often contained in secondary metabolites.
Initial research to find these compounds may now be performed right where the plants grow. It’s a new paradigm Raskin and Dushenkov have introduced. “Screens to Nature” brings pharmaceutical screens to nature in field-deployable bioassays rather than ferrying samples from nature to pharmaceutical labs. “This new way of looking at medicinal plants,” Raskin says, “is important to advancing medical research and education in Indonesia and other countries.”
Nature Meets Human Health

In the Screens to Nature antibacterial bioassay, for example, investigators identify and collect plants in the wild. Each plant’s location is recorded with a portable GPS unit and two small samples are obtained: one for extraction and one for identification, the latter to be kept as an herbarium specimen. Then an extract is prepared from the parts of a plant that may have medicinal value, whether leaves, bark, fruit or roots.
One screening involves placing a small, but bacteria-laden, saliva sample into each well of a 48-well plate. Then the plant extract is added. The plates incubate overnight. The next morning, they’re ranked on a scale of zero to three; the higher the number, the less bacterial growth in the sample. If a plant shows interesting results, laboratory-based assays often follow.
Other Screens to Nature bioassays evaluate whether plant extracts might be used to regulate blood sugar levels, fight parasitic and viral infections, or increase immune function. “The bioassays provide a simple platform that’s great for students and others to gain insights into the complicated path of characterizing beneficial compounds from plants,” Dushenkov says.
Adds Raskin, “Ownership of all Screens to Nature data and discoveries is assigned to the country where the work was done.” In addition to its use in Indonesia, the researchers have deployed Screens to Nature in regions such as Central Asia, South America and the Mediterranean.

From Cave Medicine to Metabolomics
Knowledge of botanical medicines likely goes back to the days of the Neanderthals, who disappeared between 30,000 and 24,000 years ago. Scientists have discovered evidence for the use of medicinal plants in a cave in what’s now northern Spain, trapped in the remains of a Neanderthal’s dental calculus.
Fast-forward to the 1950s and 60s. Those decades were heydays of modern drug discovery from natural products – the chemicals produced by living organisms. Many of the antibiotics and chemotherapies we know today, such as the antibiotic Gentamicin from a bacterium and the anti-cancer drug Vincristine from the Madagascar periwinkle plant, were developed during that time.

Now one-quarter of existing medicines is based on plants. The most common such drug is salicylic acid, or aspirin, extracted from the bark of the willow tree.
To help find the next new botanical treatment, Raskin, Dushenkov and colleagues have taken Screens to Nature another step, with the development of what they call RAMES, or RApid Metabolome Extraction and Storage technology. The metabolome is the total number of metabolites in an organism, cell or tissue. Indonesian scientists such as Sinaga are using RAMES technology to create the first metabolomic library of Indonesian plant species, dubbed MAGIC, for the Metabolome and Genome Innovation and Conservation library.

The Indonesia MAGIC library is a miniaturized, easily transportable collection that currently contains some 501 metabolome samples from 296 species. Among them are such plants as Crossandra pungens, known as firecracker plant for the seeds that shoot out from its pods like small firecrackers; Hibiscus tiliaceus, called the sea hibiscus or coast cottonwood, a flowering tree that lives along tropical coastlines; and Quassia amara, a small tropical evergreen shrub also referred to as Amargo, bitter-ash or bitter-wood.
Collection sites for Indonesia MAGIC library species include Rawa Barat in South Jakarta, the Bogor Botanical Garden in West Java, Tabanan in Bali, and Serpong in Banten, along with nearly two dozen other locales to date. “This first-of-its-kind Indonesia library will foster collaborative research into plant metabolomics and natural products across the Southeast Asia region,” says Sinaga.
According to Raskin, “The Indonesia MAGIC library was created solely by Indonesian scientists using technology developed in the U.S. then transferred to Indonesia. We enable local scientists, including graduate students, to research their own country’s plants.”
The group held its first international workshop in Indonesia in July 2022, with a subsequent international workshop in May 2023, the latter in conjunction with the 8th Indonesia Biotechnology Conference. The 2023 meeting featured 19 keynote speakers from four countries; 293 participants from 61 institutions attended. It took place in Bali and was organized by scientist Enny Sudarmonowati of Indonesia’s National Research and Innovation Agency.
Presentations addressed topics such as the history and future of plants and human health; Indonesia’s fruits, including rose myrtle (Rhodomyrtus tomentosa), as potential sources of functional foods for the management of metabolic syndrome diseases like diabetes; drug discovery and development from Indonesia’s seagrasses and other marine species; and the perils of doing too little to conserve biodiversity.

New Cures-in-Waiting
Can plants offer an unending stream of new findings for human health? Hundreds of new drugs may be waiting in botanical sources, scientists say.
Those discoveries can only happen if plant biodiversity is protected, according to a report by the Global Strategy for Plant Conservation (GSPC). The GSPC’s aim is “to secure a sustainable future where human activities will support the diversity of plant life, and where in turn the diversity of plants supports and improves our livelihoods and well-being.”
With their efforts in biodiverse nations such as Indonesia, the work of Center for Botanicals and Chronic Diseases scientists takes us far down that viny trail.


About The Author
Award-winning science journalist and ecologist Cheryl Lyn Dybas (cheryl.lyn.dybas@gmail.com), a Fellow of the International League of Conservation Writers, is a Contributing Editor at Ocean Geographic magazine. She also contributes to numerous other publications. Eye-to-eye with the wild is her favorite place to be.
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